Changrong Ge
About
Changrong Ge has authored 25 papers that have received a total of 427 indexed citations.
This includes 11 papers in Molecular Biology, 9 papers in Animal Science and Zoology and 6 papers in Plant Science. The topics of these papers are Meat and Animal Product Quality (9 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Pharmacological Effects of Natural Compounds (3 papers). Changrong Ge is often cited by papers focused on Meat and Animal Product Quality (9 papers), Protein Hydrolysis and Bioactive Peptides (4 papers) and Pharmacological Effects of Natural Compounds (3 papers) and collaborates with scholars based in China. Changrong Ge's co-authors include Yongjin Hu, Yinglong Wu, Zhenhui Cao, Wenshui Xia and Zhichao Xiao and has published in prestigious journals such as PLoS ONE, Food Chemistry and Sensors and Actuators B Chemical
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