Chengcheng Gao
About
Chengcheng Gao has authored 60 papers that have received a total of 2.3k indexed citations.
This includes 32 papers in Biomaterials, 27 papers in Food Science and 10 papers in Nutrition and Dietetics. The topics of these papers are Nanocomposite Films for Food Packaging (21 papers), biodegradable polymer synthesis and properties (16 papers) and Proteins in Food Systems (13 papers). Chengcheng Gao is often cited by papers focused on Nanocomposite Films for Food Packaging (21 papers), biodegradable polymer synthesis and properties (16 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in China, Australia and United Kingdom. Chengcheng Gao's co-authors include Xiao Feng, Xiaozhi Tang, Xinchun Shen, Xiaozhi Tang and Yuling Yang and has published in prestigious journals such as Applied Physics Letters, Progress in Polymer Science and Food Chemistry
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