Chenqi Xu
About
Chenqi Xu has authored 16 papers that have received a total of 578 indexed citations.
This includes 5 papers in Food Science, 5 papers in Clinical Biochemistry and 4 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (3 papers), Advanced Glycation End Products research (2 papers) and Tea Polyphenols and Effects (2 papers). Chenqi Xu is often cited by papers focused on Proteins in Food Systems (3 papers), Advanced Glycation End Products research (2 papers) and Tea Polyphenols and Effects (2 papers) and collaborates with scholars based in China and Italy. Chenqi Xu's co-authors include Fuguo Liu, Cuixia Sun, Zhaohui Ni, Yang Wei and Yanxiang Gao and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
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