Chloé Amine
About
Chloé Amine has authored 7 papers that have received a total of 326 indexed citations.
This includes 4 papers in Food Science, 3 papers in Biomedical Engineering and 2 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (4 papers), Innovative Microfluidic and Catalytic Techniques Innovation (2 papers) and Fluid Dynamics and Mixing (2 papers). Chloé Amine is often cited by papers focused on Proteins in Food Systems (4 papers), Innovative Microfluidic and Catalytic Techniques Innovation (2 papers) and Fluid Dynamics and Mixing (2 papers) and collaborates with scholars based in France, Germany and The Netherlands. Chloé Amine's co-authors include D. Renard, Adeline Boire, Mélanie Marquis, Pierre Wils and Karin Schroën and has published in prestigious journals such as Journal of Pharmaceutical Sciences, Food Hydrocolloids and Food Biophysics
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