Christine Boesch
About
Christine Boesch has authored 44 papers that have received a total of 492 indexed citations.
This includes 13 papers in Food Science, 13 papers in Nutrition and Dietetics and 12 papers in Plant Science. The topics of these papers are Botanical Research and Applications (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Christine Boesch is often cited by papers focused on Botanical Research and Applications (8 papers), Phytochemicals and Antioxidant Activities (6 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in United Kingdom, Spain and China. Christine Boesch's co-authors include Lisa J. Marshall, Caroline Orfila, Natalia N. Sergeeva, Alan Javier Hernández‐Álvarez and Matthew D. Campbell and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry
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