Christine J. Bergman
About
Christine J. Bergman has authored 59 papers that have received a total of 2.5k indexed citations.
This includes 34 papers in Plant Science, 16 papers in Nutrition and Dietetics and 9 papers in Genetics. The topics of these papers are Gamma-Aminobutyric Acid Metabolism in Plants (20 papers), Food composition and properties (15 papers) and Rice Cultivation and Yield Improvement (13 papers). Christine J. Bergman is often cited by papers focused on Gamma-Aminobutyric Acid Metabolism in Plants (20 papers), Food composition and properties (15 papers) and Rice Cultivation and Yield Improvement (13 papers) and collaborates with scholars based in United States, Philippines and China. Christine J. Bergman's co-authors include Ming‐Hsuan Chen, Anna M. McClung, Daisy G. Gualberto, Robert G. Fjellstrom and Karl Kingsley and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.
In The Last Decade
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