Christine Viallon
About
Christine Viallon has authored 14 papers that have received a total of 532 indexed citations.
This includes 8 papers in Food Science, 7 papers in Animal Science and Zoology and 6 papers in Biomedical Engineering. The topics of these papers are Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (7 papers) and Advanced Chemical Sensor Technologies (6 papers). Christine Viallon is often cited by papers focused on Meat and Animal Product Quality (7 papers), Probiotics and Fermented Foods (7 papers) and Advanced Chemical Sensor Technologies (6 papers) and collaborates with scholars based in France and Morocco. Christine Viallon's co-authors include Jean‐Louis Berdagué, Jean‐Baptiste Coulon, Isabelle Verdier‐Metz, Philippe Pradel and C. Denoyer and has published in prestigious journals such as Analytical Chemistry, Food Research International and Meat Science
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