Chuangchuang Zhang
About
Chuangchuang Zhang has authored 38 papers that have received a total of 304 indexed citations.
This includes 24 papers in Nutrition and Dietetics, 20 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Food composition and properties (23 papers), Polysaccharides Composition and Applications (17 papers) and Microbial Metabolites in Food Biotechnology (10 papers). Chuangchuang Zhang is often cited by papers focused on Food composition and properties (23 papers), Polysaccharides Composition and Applications (17 papers) and Microbial Metabolites in Food Biotechnology (10 papers) and collaborates with scholars based in China, Israel and United States. Chuangchuang Zhang's co-authors include Zhongquan Sui, Mengting Ma, Zekun Xu, Harold Corke and Harold Corke and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry.
In The Last Decade
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