Claudio Forte
About
Claudio Forte has authored 49 papers that have received a total of 747 indexed citations.
This includes 21 papers in Animal Science and Zoology, 12 papers in Food Science and 10 papers in Agronomy and Crop Science. The topics of these papers are Animal Nutrition and Physiology (14 papers), Meat and Animal Product Quality (8 papers) and Essential Oils and Antimicrobial Activity (7 papers). Claudio Forte is often cited by papers focused on Animal Nutrition and Physiology (14 papers), Meat and Animal Product Quality (8 papers) and Essential Oils and Antimicrobial Activity (7 papers) and collaborates with scholars based in Italy, Spain and France. Claudio Forte's co-authors include Massimo Trabalza‐Marinucci, Gabriele Acuti, David Ranucci, Raffaella Branciari and Elisabetta Manuali and has published in prestigious journals such as Scientific Reports, Food Chemistry and Meat Science
In The Last Decade
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