C.M. Delahunty
About
C.M. Delahunty has authored 56 papers that have received a total of 2.6k indexed citations.
This includes 43 papers in Food Science, 28 papers in Nutrition and Dietetics and 28 papers in Animal Science and Zoology. The topics of these papers are Sensory Analysis and Statistical Methods (35 papers), Meat and Animal Product Quality (28 papers) and Biochemical Analysis and Sensing Techniques (23 papers). C.M. Delahunty is often cited by papers focused on Sensory Analysis and Statistical Methods (35 papers), Meat and Animal Product Quality (28 papers) and Biochemical Analysis and Sensing Techniques (23 papers) and collaborates with scholars based in Ireland, New Zealand and Australia. C.M. Delahunty's co-authors include Elizabeth M. Sheehan, P.A. Morrissey, D.J. O’Callaghan, Martin G. Wilkinson and Colm Everard and has published in prestigious journals such as Food Chemistry, Journal of Dairy Science and Aquaculture
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