Cristina Bruno
About
Cristina Bruno has authored 24 papers that have received a total of 381 indexed citations.
This includes 9 papers in Food Science, 8 papers in Molecular Biology and 6 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (7 papers), Gut microbiota and health (4 papers) and Food Allergy and Anaphylaxis Research (4 papers). Cristina Bruno is often cited by papers focused on Probiotics and Fermented Foods (7 papers), Gut microbiota and health (4 papers) and Food Allergy and Anaphylaxis Research (4 papers) and collaborates with scholars based in Italy, United States and Switzerland. Cristina Bruno's co-authors include Lorella Paparo, Roberto Berni Canani, Rita Nocerino, Carmen Di Scala and Laura Pisapia and has published in prestigious journals such as The Journal of Immunology, Neurology and Scientific Reports
In The Last Decade
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Cristina Bruno
371 citations, 21 papers
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