Rita Nocerino
About
Rita Nocerino has authored 79 papers that have received a total of 2.6k indexed citations.
This includes 44 papers in Immunology and Allergy, 25 papers in Surgery and 20 papers in Nutrition and Dietetics. The topics of these papers are Food Allergy and Anaphylaxis Research (44 papers), Eosinophilic Esophagitis (22 papers) and Probiotics and Fermented Foods (18 papers). Rita Nocerino is often cited by papers focused on Food Allergy and Anaphylaxis Research (44 papers), Eosinophilic Esophagitis (22 papers) and Probiotics and Fermented Foods (18 papers) and collaborates with scholars based in Italy, United States and United Kingdom. Rita Nocerino's co-authors include Roberto Berni Canani, Lorella Paparo, Linda Cosenza, Margherita Di Costanzo and Carmen Di Scala and has published in prestigious journals such as Nature Medicine, Nature Communications and Applied and Environmental Microbiology
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Shumin Li are published in Top fields papers by Huijuan Song are about Top journals papers by André Bouchard are published in Top fields papers by Allan J. Barnes are about Top fields papers by M. Grimaldi are about Top journals papers by Stanislav Obruča are published in Top fields papers by Concepció Marı́n are about Top fields papers by Filippo Maria Salvatori are about