D. T. Davies
About
D. T. Davies has authored 23 papers that have received a total of 1.4k indexed citations.
This includes 13 papers in Food Science, 9 papers in Agronomy and Crop Science and 8 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (11 papers), Milk Quality and Mastitis in Dairy Cows (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). D. T. Davies is often cited by papers focused on Proteins in Food Systems (11 papers), Milk Quality and Mastitis in Dairy Cows (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in United Kingdom, Canada and Hungary. D. T. Davies's co-authors include J. C. D. White, Andrew J. R. Law, Makoto Yaguchi, Thomas G. Parker and Dyson Rose and has published in prestigious journals such as Analytical Biochemistry, Journal of Dairy Science and Biochemical Society Transactions
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