Dashmaa Dashdorj
About
Dashmaa Dashdorj has authored 11 papers that have received a total of 436 indexed citations.
This includes 11 papers in Animal Science and Zoology, 4 papers in Food Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (11 papers), Food Quality and Safety Studies (4 papers) and Animal Nutrition and Physiology (4 papers). Dashmaa Dashdorj is often cited by papers focused on Meat and Animal Product Quality (11 papers), Food Quality and Safety Studies (4 papers) and Animal Nutrition and Physiology (4 papers) and collaborates with scholars based in South Korea, Mongolia and Philippines. Dashmaa Dashdorj's co-authors include Inho Hwang, Hoa Van Ba, Ki-Hwan Lee, Dawoon Jeong and Soo‐Hyun Cho and has published in prestigious journals such as European Food Research and Technology, Animal Production Science and Animal Science Journal
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