Devinder Kaur
About
Devinder Kaur has authored 52 papers that have received a total of 810 indexed citations.
This includes 22 papers in Food Science, 15 papers in Nutrition and Dietetics and 11 papers in Biochemistry. The topics of these papers are Food composition and properties (11 papers), Phytochemicals and Antioxidant Activities (7 papers) and Antioxidant Activity and Oxidative Stress (7 papers). Devinder Kaur is often cited by papers focused on Food composition and properties (11 papers), Phytochemicals and Antioxidant Activities (7 papers) and Antioxidant Activity and Oxidative Stress (7 papers) and collaborates with scholars based in India, United Kingdom and United States. Devinder Kaur's co-authors include Dalbir Singh Sogi, Ali Abas Wani, B. S. Gill, Seeratpreet Kaur and Davinder Pal Singh Oberoi and has published in prestigious journals such as Nature, Food Chemistry and Nuclear Physics A
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