Dibyakanta Seth
About
Dibyakanta Seth has authored 24 papers that have received a total of 359 indexed citations.
This includes 15 papers in Food Science, 11 papers in Plant Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (8 papers), Microencapsulation and Drying Processes (7 papers) and Polysaccharides Composition and Applications (5 papers). Dibyakanta Seth is often cited by papers focused on Food composition and properties (8 papers), Microencapsulation and Drying Processes (7 papers) and Polysaccharides Composition and Applications (5 papers) and collaborates with scholars based in India, Türkiye and Japan. Dibyakanta Seth's co-authors include Sankar Chandra Deka, Hari Niwas Mishra, Prakash Kumar Sarangi, Madhuresh Dwivedi and Rama Chandra Pradhan and has published in prestigious journals such as Trends in Food Science & Technology, Fuel and International Journal of Biological Macromolecules
In The Last Decade
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