Dinkar B. Kamble
About
Dinkar B. Kamble has authored 16 papers that have received a total of 279 indexed citations.
This includes 12 papers in Nutrition and Dietetics, 7 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Food composition and properties (11 papers), Phytase and its Applications (5 papers) and Seed and Plant Biochemistry (2 papers). Dinkar B. Kamble is often cited by papers focused on Food composition and properties (11 papers), Phytase and its Applications (5 papers) and Seed and Plant Biochemistry (2 papers) and collaborates with scholars based in India. Dinkar B. Kamble's co-authors include Rakhi Singh, Savita Rani, Ashutosh Upadhyay, Barjinder Pal Kaur and S. Saranya and has published in prestigious journals such as Journal of Food Science and Technology, Food Security and Journal of Food Processing and Preservation
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