Djagal W. Marseno
About
Djagal W. Marseno has authored 20 papers that have received a total of 349 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 9 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Food composition and properties (9 papers), Food and Agricultural Sciences (7 papers) and Cassava research and cyanide (4 papers). Djagal W. Marseno is often cited by papers focused on Food composition and properties (9 papers), Food and Agricultural Sciences (7 papers) and Cassava research and cyanide (4 papers) and collaborates with scholars based in Indonesia and Japan. Djagal W. Marseno's co-authors include Yudi Pranoto, Yustinus Marsono, Haryadi Haryadi, Sri Raharjo and Kanji Hori and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Carbohydrate Polymers and Polymers
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