Douglas L. Marshall

78 papers and 1.9k indexed citations i.

Douglas L. Marshall has authored 78 papers that have received a total of 1.9k indexed citations. This includes 37 papers in Food Science, 36 papers in Biotechnology and 32 papers in Animal Science and Zoology. The topics of these papers are Listeria monocytogenes in Food Safety (34 papers), Meat and Animal Product Quality (32 papers) and Microbial Inactivation Methods (13 papers). Douglas L. Marshall is often cited by papers focused on Listeria monocytogenes in Food Safety (34 papers), Meat and Animal Product Quality (32 papers) and Microbial Inactivation Methods (13 papers) and collaborates with scholars based in United States, South Korea and Ukraine. Douglas L. Marshall's co-authors include Deog‐Hwan Oh, Hyun‐Gyun Yuk, Angelo DePaola, Linda Andrews and M. Wes Schilling and has published in prestigious journals such as Applied and Environmental Microbiology, International Journal of Food Microbiology and Food Research International.