E. Carnovale
About
E. Carnovale has authored 41 papers that have received a total of 1.1k indexed citations.
This includes 25 papers in Plant Science, 16 papers in Food Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Phytase and its Applications (16 papers), Proteins in Food Systems (14 papers) and Agricultural pest management studies (7 papers). E. Carnovale is often cited by papers focused on Phytase and its Applications (16 papers), Proteins in Food Systems (14 papers) and Agricultural pest management studies (7 papers) and collaborates with scholars based in Italy, United Kingdom and Nigeria. E. Carnovale's co-authors include Marina Carbonaro, Ginevra Lombardi‐Boccia, M. Cappelloni, Emanuele Marconi and Stefania Ruggeri and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A
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