E. Varriano‐Marston

40 papers and 1.5k indexed citations i.

E. Varriano‐Marston has authored 40 papers that have received a total of 1.5k indexed citations. This includes 17 papers in Nutrition and Dietetics, 12 papers in Plant Science and 4 papers in Food Science. The topics of these papers are Food composition and properties (17 papers), Rice Cultivation and Yield Improvement (4 papers) and Phytase and its Applications (3 papers). E. Varriano‐Marston is often cited by papers focused on Food composition and properties (17 papers), Rice Cultivation and Yield Improvement (4 papers) and Phytase and its Applications (3 papers) and collaborates with scholars based in United States, Russia and Greece. E. Varriano‐Marston's co-authors include Hoseney Rc, Kathleen Zeleznak, R. C. Hoseney, T.E. Hutchinson and John C. Haselgrove and has published in prestigious journals such as The Journal of Cell Biology, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry