Kathleen Zeleznak
About
Kathleen Zeleznak has authored 12 papers that have received a total of 1.1k indexed citations.
This includes 8 papers in Nutrition and Dietetics, 2 papers in Food Science and 2 papers in Agronomy and Crop Science. The topics of these papers are Food composition and properties (8 papers), Proteins in Food Systems (2 papers) and Phytase and its Applications (1 paper). Kathleen Zeleznak is often cited by papers focused on Food composition and properties (8 papers), Proteins in Food Systems (2 papers) and Phytase and its Applications (1 paper) and collaborates with scholars based in United States. Kathleen Zeleznak's co-authors include R. C. Hoseney, E. Varriano‐Marston, Chao‐Sung Lai, R.C. Hoseney and Hoseney Rc and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, American Journal of Botany and Journal of Cereal Science
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