E.J. Rifna
About
E.J. Rifna has authored 12 papers that have received a total of 437 indexed citations.
This includes 6 papers in Food Science, 4 papers in Nutrition and Dietetics and 4 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (4 papers), Pomegranate: compositions and health benefits (3 papers) and Essential Oils and Antimicrobial Activity (2 papers). E.J. Rifna is often cited by papers focused on Phytochemicals and Antioxidant Activities (4 papers), Pomegranate: compositions and health benefits (3 papers) and Essential Oils and Antimicrobial Activity (2 papers) and collaborates with scholars based in India, Ireland and Egypt. E.J. Rifna's co-authors include Madhuresh Dwivedi, Sushil Kumar Singh, K. Ratish Ramanan, R. Pandiselvam and Manoj Kumar and has published in prestigious journals such as Food Chemistry, Trends in Food Science & Technology and Critical Reviews in Food Science and Nutrition
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