Elahe Abedi

81 papers and 1.5k indexed citations i.

Elahe Abedi has authored 81 papers that have received a total of 1.5k indexed citations. This includes 34 papers in Food Science, 31 papers in Nutrition and Dietetics and 18 papers in Organic Chemistry. The topics of these papers are Food composition and properties (24 papers), Meat and Animal Product Quality (18 papers) and Polysaccharides Composition and Applications (14 papers). Elahe Abedi is often cited by papers focused on Food composition and properties (24 papers), Meat and Animal Product Quality (18 papers) and Polysaccharides Composition and Applications (14 papers) and collaborates with scholars based in Iran, Italy and France. Elahe Abedi's co-authors include Kiana Pourmohammadi, Seyed Mohammad Bagher Hashemi, Mehran Sayadi, Luisa Torri and Mohsen Radi and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Food Research International