Elena Peñas
About
Elena Peñas has authored 99 papers that have received a total of 3.2k indexed citations.
This includes 39 papers in Food Science, 36 papers in Plant Science and 35 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (24 papers), Protein Hydrolysis and Bioactive Peptides (20 papers) and Phytochemicals and Antioxidant Activities (17 papers). Elena Peñas is often cited by papers focused on Food composition and properties (24 papers), Protein Hydrolysis and Bioactive Peptides (20 papers) and Phytochemicals and Antioxidant Activities (17 papers) and collaborates with scholars based in Spain, Italy and Poland. Elena Peñas's co-authors include Juana Frı́as, Cristina Martínez‐Villaluenga, Rosario Gómez, Concepción Vidal-Valverde and Patrizia Restani and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Michael Smithson are published in Top authors papers by Peter Fisher are co-authored with Top fields papers by Christian Biémont are about Top fields papers by Heon‐Jin Choi are about Top journals papers by Stefan Bauersachs are published in Top authors papers by Jacqueline S. Jeruss are co-authored with Top countries impacted by papers by Alexander Shimabukuro‐Vornhagen Top fields papers by Jeremy J. James are about