Ella Pagliarini
About
Ella Pagliarini has authored 126 papers that have received a total of 3.0k indexed citations.
This includes 84 papers in Food Science, 55 papers in Nutrition and Dietetics and 29 papers in Sensory Systems. The topics of these papers are Sensory Analysis and Statistical Methods (57 papers), Biochemical Analysis and Sensing Techniques (41 papers) and Olfactory and Sensory Function Studies (29 papers). Ella Pagliarini is often cited by papers focused on Sensory Analysis and Statistical Methods (57 papers), Biochemical Analysis and Sensing Techniques (41 papers) and Olfactory and Sensory Function Studies (29 papers) and collaborates with scholars based in Italy, Denmark and Spain. Ella Pagliarini's co-authors include Monica Laureati, Cristina Proserpio, Erminio Monteleone, Vera Lavelli and Camilla Cattaneo and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports
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