Emile Cros

About

Emile Cros has authored 23 papers that have received a total of 256 indexed citations. This includes 19 papers in Food Science, 10 papers in Horticulture and 3 papers in Pharmacology. The topics of these papers are Food Chemistry and Fat Analysis (18 papers), Cocoa and Sweet Potato Agronomy (10 papers) and African Botany and Ecology Studies (3 papers). Emile Cros is often cited by papers focused on Food Chemistry and Fat Analysis (18 papers), Cocoa and Sweet Potato Agronomy (10 papers) and African Botany and Ecology Studies (3 papers) and collaborates with scholars based in France, Venezuela and Ecuador. Emile Cros's co-authors include Fabrice Davrieux, Jean‐Claude Vincent, Olivier Fouet, Claire Lanaud and Renaud Boulanger and has published in prestigious journals such as PLoS ONE, Phytochemistry and Frontiers in Plant Science

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