Emilio Celotti
About
Emilio Celotti has authored 33 papers that have received a total of 509 indexed citations.
This includes 26 papers in Food Science, 19 papers in Plant Science and 13 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (25 papers), Horticultural and Viticultural Research (16 papers) and Phytochemicals and Antioxidant Activities (13 papers). Emilio Celotti is often cited by papers focused on Fermentation and Sensory Analysis (25 papers), Horticultural and Viticultural Research (16 papers) and Phytochemicals and Antioxidant Activities (13 papers) and collaborates with scholars based in Italy, Spain and Honduras. Emilio Celotti's co-authors include Roberto Ferrarini, Giorgio Nicolini, R. Zironi, Tomás Román and Andrea Natolino and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Frontiers in Microbiology
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Ashrita Saran are published in Top authors papers by William D. Welch are co-authored with Top journals papers by Chuan‐bin Sun are published in Top countries impacted by papers by Ken Takata Top journals papers by Pengwei Zhuang are published in Top journals papers by Francisco L. Santos are published in Top fields papers by Yongzhong Wang are about Top fields papers by Hongchao Gou are about