Emma Gloria Ramos‐Ramírez
About
Emma Gloria Ramos‐Ramírez has authored 25 papers that have received a total of 413 indexed citations.
This includes 18 papers in Food Science, 11 papers in Plant Science and 9 papers in Nutrition and Dietetics. The topics of these papers are Polysaccharides Composition and Applications (11 papers), Polysaccharides and Plant Cell Walls (8 papers) and Food composition and properties (7 papers). Emma Gloria Ramos‐Ramírez is often cited by papers focused on Polysaccharides Composition and Applications (11 papers), Polysaccharides and Plant Cell Walls (8 papers) and Food composition and properties (7 papers) and collaborates with scholars based in Mexico. Emma Gloria Ramos‐Ramírez's co-authors include Juan Alfredo Salazar‐Montoya, Graciano Calva-Calva, A. Cruz–Orea, Khemlal Nirmalkar and Selvasankar Murugesan and has published in prestigious journals such as Carbohydrate Polymers, Food Research International and Journal of the Science of Food and Agriculture.
In The Last Decade
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