Enes Dertli̇
About
Enes Dertli̇ has authored 126 papers that have received a total of 2.5k indexed citations.
This includes 74 papers in Food Science, 58 papers in Nutrition and Dietetics and 35 papers in Molecular Biology. The topics of these papers are Probiotics and Fermented Foods (52 papers), Microbial Metabolites in Food Biotechnology (42 papers) and Food composition and properties (31 papers). Enes Dertli̇ is often cited by papers focused on Probiotics and Fermented Foods (52 papers), Microbial Metabolites in Food Biotechnology (42 papers) and Food composition and properties (31 papers) and collaborates with scholars based in Türkiye, Saudi Arabia and United States. Enes Dertli̇'s co-authors include Mustafa Tahsin Yılmaz, Hümeyra İspirli, Osman Sağdıç, Osman Taylan and Engin Şahin and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Food Chemistry
In The Last Decade
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