Eng‐Tong Phuah
About
Eng‐Tong Phuah has authored 37 papers that have received a total of 527 indexed citations.
This includes 19 papers in Food Science, 9 papers in Molecular Biology and 7 papers in Biochemistry. The topics of these papers are Food Chemistry and Fat Analysis (10 papers), Proteins in Food Systems (8 papers) and Enzyme Immobilization Techniques (7 papers). Eng‐Tong Phuah is often cited by papers focused on Food Chemistry and Fat Analysis (10 papers), Proteins in Food Systems (8 papers) and Enzyme Immobilization Techniques (7 papers) and collaborates with scholars based in Malaysia, Brunei and China. Eng‐Tong Phuah's co-authors include Yee‐Ying Lee, Oi Ming Lai, Chin Ping Tan, Teck‐Kim Tang and C.H. Kuan and has published in prestigious journals such as PLoS ONE, Food Chemistry and Critical Reviews in Food Science and Nutrition
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