Eoin G. Murphy
About
Eoin G. Murphy has authored 44 papers that have received a total of 444 indexed citations.
This includes 27 papers in Food Science, 12 papers in Animal Science and Zoology and 9 papers in Nutrition and Dietetics. The topics of these papers are Proteins in Food Systems (20 papers), Microencapsulation and Drying Processes (15 papers) and Meat and Animal Product Quality (8 papers). Eoin G. Murphy is often cited by papers focused on Proteins in Food Systems (20 papers), Microencapsulation and Drying Processes (15 papers) and Meat and Animal Product Quality (8 papers) and collaborates with scholars based in Ireland, New Zealand and France. Eoin G. Murphy's co-authors include John T. Tobin, Yrjö H. Roos, Mark A. Fenelon, Sean A. Hogan and James A. O’Mahony and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cleaner Production and Journal of Nutrition.
In The Last Decade
Explore authors with similar magnitude of impact
Breakdown of academic impact, for papers by Jeffrey Berinstein Breakdown of academic impact, for papers by K Vaishali Breakdown of academic impact, for papers by Kenan Turgut Breakdown of academic impact, for papers by Francis E. Lejeune Breakdown of academic impact, for papers by Fernando A. Poletta Breakdown of academic impact, for papers by Jason E. Lane Breakdown of academic impact, for papers by José Marcus Rotta Breakdown of academic impact, for papers by Hariharsudan Sivaramakrishnan Radhakrishnan