Eva Falch
About
Eva Falch has authored 28 papers that have received a total of 687 indexed citations.
This includes 17 papers in Aquatic Science, 14 papers in Molecular Biology and 11 papers in Animal Science and Zoology. The topics of these papers are Aquaculture Nutrition and Growth (16 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Meat and Animal Product Quality (11 papers). Eva Falch is often cited by papers focused on Aquaculture Nutrition and Growth (16 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Meat and Animal Product Quality (11 papers) and collaborates with scholars based in Norway, India and France. Eva Falch's co-authors include Turid Rustad, Marit Aursand, Rasa Šližytė, Egidijus Daukšas and Ida‐Johanne Jensen and has published in prestigious journals such as Food Chemistry, Molecules and British Journal Of Nutrition
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