F. dos S. Gomes
About
F. dos S. Gomes has authored 25 papers that have received a total of 462 indexed citations.
This includes 15 papers in Food Science, 13 papers in Biochemistry and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (11 papers), Postharvest Quality and Shelf Life Management (6 papers) and Microencapsulation and Drying Processes (5 papers). F. dos S. Gomes is often cited by papers focused on Phytochemicals and Antioxidant Activities (11 papers), Postharvest Quality and Shelf Life Management (6 papers) and Microencapsulation and Drying Processes (5 papers) and collaborates with scholars based in Brazil and France. F. dos S. Gomes's co-authors include Lourdes Maria Corrêa Cabral, Renata Valeriano Tonon, V. M. da Matta, Davy William Hidalgo Chávez and Manuela Cristina Pessanha de Araújo Santiago and has published in prestigious journals such as Desalination, Food Research International and Journal of Food Engineering
In The Last Decade
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