F. R. Senti
About
F. R. Senti has authored 50 papers that have received a total of 1.6k indexed citations.
This includes 13 papers in Nutrition and Dietetics, 9 papers in Biomedical Engineering and 8 papers in Food Science. The topics of these papers are Food composition and properties (12 papers), Surfactants and Colloidal Systems (5 papers) and Polysaccharides Composition and Applications (4 papers). F. R. Senti is often cited by papers focused on Food composition and properties (12 papers), Surfactants and Colloidal Systems (5 papers) and Polysaccharides Composition and Applications (4 papers) and collaborates with scholars based in United States. F. R. Senti's co-authors include N. N. Hellman, Stig R. Erlander, H. F. Zobel, G. E. Babcock and R. J. Dimler and has published in prestigious journals such as Journal of the American Chemical Society, The Journal of Chemical Physics and Analytical Chemistry
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