Stig R. Erlander
About
Stig R. Erlander has authored 58 papers that have received a total of 611 indexed citations.
This includes 22 papers in Nutrition and Dietetics, 11 papers in Biomedical Engineering and 11 papers in Organic Chemistry. The topics of these papers are Food composition and properties (21 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Thermodynamic properties of mixtures (9 papers). Stig R. Erlander is often cited by papers focused on Food composition and properties (21 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Thermodynamic properties of mixtures (9 papers) and collaborates with scholars based in United States. Stig R. Erlander's co-authors include R. Tobin, F. R. Senti, Dexter French, James P. McGuire and G. E. Babcock and has published in prestigious journals such as Physical Review Letters, Journal of the American Chemical Society and The Journal of Physical Chemistry
In The Last Decade
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