F. W. Bodyfelt
About
F. W. Bodyfelt has authored 34 papers that have received a total of 1.4k indexed citations.
This includes 30 papers in Food Science, 15 papers in Animal Science and Zoology and 7 papers in Biotechnology. The topics of these papers are Meat and Animal Product Quality (15 papers), Probiotics and Fermented Foods (13 papers) and Sensory Analysis and Statistical Methods (10 papers). F. W. Bodyfelt is often cited by papers focused on Meat and Animal Product Quality (15 papers), Probiotics and Fermented Foods (13 papers) and Sensory Analysis and Statistical Methods (10 papers) and collaborates with scholars based in United States and United Kingdom. F. W. Bodyfelt's co-authors include M.R. McDaniel, W. E. Sandine, J. Antonio Torres, M.E. Morgan and Mina R. McDaniel and has published in prestigious journals such as Chemosphere, Journal of Dairy Science and Journal of Food Science
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