Fadi M. Aramouni
About
Fadi M. Aramouni has authored 47 papers that have received a total of 1.4k indexed citations.
This includes 29 papers in Food Science, 29 papers in Nutrition and Dietetics and 16 papers in Plant Science. The topics of these papers are Food composition and properties (28 papers), Polysaccharides Composition and Applications (13 papers) and Proteins in Food Systems (13 papers). Fadi M. Aramouni is often cited by papers focused on Food composition and properties (28 papers), Polysaccharides Composition and Applications (13 papers) and Proteins in Food Systems (13 papers) and collaborates with scholars based in United States, Jordan and Türkiye. Fadi M. Aramouni's co-authors include Thomas J. Herald, Hanna Khouryieh, Scott R. Bean, Mahmoud Abughoush and Brennan Smith and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International
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