Fátima A. Miller
About
Fátima A. Miller has authored 24 papers that have received a total of 905 indexed citations.
This includes 20 papers in Biotechnology, 12 papers in Food Science and 8 papers in Plant Science. The topics of these papers are Listeria monocytogenes in Food Safety (18 papers), Microbial Inactivation Methods (17 papers) and Essential Oils and Antimicrobial Activity (6 papers). Fátima A. Miller is often cited by papers focused on Listeria monocytogenes in Food Safety (18 papers), Microbial Inactivation Methods (17 papers) and Essential Oils and Antimicrobial Activity (6 papers) and collaborates with scholars based in Portugal, Mexico and Algeria. Fátima A. Miller's co-authors include Teresa R.S. Brandão, Cristina L.M. Silva, Joana F. Fundo, Paula Teixeira and Maria M. Gil and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Engineering and Ultrasonics Sonochemistry
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