Federica Tesini
About
Federica Tesini has authored 9 papers that have received a total of 378 indexed citations.
This includes 7 papers in Food Science, 4 papers in Animal Science and Zoology and 3 papers in Nutrition and Dietetics. The topics of these papers are Sensory Analysis and Statistical Methods (6 papers), Meat and Animal Product Quality (4 papers) and Biochemical Analysis and Sensing Techniques (3 papers). Federica Tesini is often cited by papers focused on Sensory Analysis and Statistical Methods (6 papers), Meat and Animal Product Quality (4 papers) and Biochemical Analysis and Sensing Techniques (3 papers) and collaborates with scholars based in Italy, Spain and Iran. Federica Tesini's co-authors include Tullia Gallina Toschi, Alessandra Bendini, Sara Barbieri, Erminio Monteleone and Francesca Soglia and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Nutrients.
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