Franca Finocchiaro

About

Franca Finocchiaro has authored 16 papers that have received a total of 528 indexed citations. This includes 7 papers in Plant Science, 4 papers in Food Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (4 papers), Phytochemicals and Antioxidant Activities (3 papers) and Quantum and electron transport phenomena (3 papers). Franca Finocchiaro is often cited by papers focused on Food composition and properties (4 papers), Phytochemicals and Antioxidant Activities (3 papers) and Quantum and electron transport phenomena (3 papers) and collaborates with scholars based in Italy, Spain and United Kingdom. Franca Finocchiaro's co-authors include Alberto Gianinetti, A. M. Stanca, Barbara Ferrari, Francesca Scazzina and F. Guinea and has published in prestigious journals such as Physical Review Letters, Journal of Agricultural and Food Chemistry and Physical review. B..

In The Last Decade

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