François Garcia

25 papers and 305 indexed citations i.

François Garcia has authored 25 papers that have received a total of 305 indexed citations. This includes 14 papers in Biochemistry, 13 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Fermentation and Sensory Analysis (13 papers) and Horticultural and Viticultural Research (7 papers). François Garcia is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Fermentation and Sensory Analysis (13 papers) and Horticultural and Viticultural Research (7 papers) and collaborates with scholars based in France, Egypt and Saudi Arabia. François Garcia's co-authors include Cédric Saucier, Laetitia Mouls, Emad F. Newair, Tristan Richard and Ruth Hornedo‐Ortega and has published in prestigious journals such as Langmuir, Journal of Agricultural and Food Chemistry and Food Chemistry