Franklin D. Zoet

10 papers and 543 indexed citations i.

Franklin D. Zoet has authored 10 papers that have received a total of 543 indexed citations. This includes 9 papers in Food Science, 5 papers in Nutrition and Dietetics and 4 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (9 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Pickering emulsions and particle stabilization (4 papers). Franklin D. Zoet is often cited by papers focused on Proteins in Food Systems (9 papers), Biochemical Analysis and Sensing Techniques (5 papers) and Pickering emulsions and particle stabilization (4 papers) and collaborates with scholars based in The Netherlands. Franklin D. Zoet's co-authors include George A. van Aken, Monique H. Vingerhoeds, Theo B. J. Blijdenstein, A. Oosterveld and M.A.J.S. van Boekel and has published in prestigious journals such as Langmuir, Food Hydrocolloids and Colloids and Surfaces B Biointerfaces