Frédéric Bigey
About
Frédéric Bigey has authored 41 papers that have received a total of 1.7k indexed citations.
This includes 35 papers in Molecular Biology, 18 papers in Food Science and 7 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (16 papers), Fungal and yeast genetics research (16 papers) and Enzyme Immobilization Techniques (11 papers). Frédéric Bigey is often cited by papers focused on Fermentation and Sensory Analysis (16 papers), Fungal and yeast genetics research (16 papers) and Enzyme Immobilization Techniques (11 papers) and collaborates with scholars based in France, Lebanon and Morocco. Frédéric Bigey's co-authors include Sylvie Dequin, P. Galzy, Virginie Galéote, A. Arnaud and Jean‐Luc Legras and has published in prestigious journals such as Proceedings of the National Academy of Sciences, PLoS ONE and Applied and Environmental Microbiology
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