G. B. Quaglia

27 papers and 528 indexed citations i.

G. B. Quaglia has authored 27 papers that have received a total of 528 indexed citations. This includes 9 papers in Molecular Biology, 7 papers in Food Science and 6 papers in Animal Science and Zoology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (8 papers), Meat and Animal Product Quality (6 papers) and Enzyme Production and Characterization (4 papers). G. B. Quaglia is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (8 papers), Meat and Animal Product Quality (6 papers) and Enzyme Production and Characterization (4 papers) and collaborates with scholars based in Italy, India and Croatia. G. B. Quaglia's co-authors include Flavio Paoletti, Elena Orban, Fiorella Sinesio, Gabriella Di Lena and Enrico Finotti and has published in prestigious journals such as Food Chemistry, Sensors and Actuators B Chemical and Journal of Food Engineering