G. Venkateswaran
About
G. Venkateswaran has authored 23 papers that have received a total of 462 indexed citations.
This includes 19 papers in Plant Science, 10 papers in Molecular Biology and 6 papers in Food Science. The topics of these papers are Mycotoxins in Agriculture and Food (9 papers), Phytase and its Applications (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). G. Venkateswaran is often cited by papers focused on Mycotoxins in Agriculture and Food (9 papers), Phytase and its Applications (7 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in India. G. Venkateswaran's co-authors include P. Hariprasad, Prakash M. Halami, Usha Dharmaraj, Renu Agrawal and M. C. Varadaraj and has published in prestigious journals such as Food Chemistry, Chemosphere and Food Research International
In The Last Decade
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