Prakash M. Halami
About
Prakash M. Halami has authored 131 papers that have received a total of 2.6k indexed citations.
This includes 90 papers in Food Science, 81 papers in Molecular Biology and 41 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (85 papers), Microbial Metabolites in Food Biotechnology (34 papers) and Gut microbiota and health (31 papers). Prakash M. Halami is often cited by papers focused on Probiotics and Fermented Foods (85 papers), Microbial Metabolites in Food Biotechnology (34 papers) and Gut microbiota and health (31 papers) and collaborates with scholars based in India, Nigeria and France. Prakash M. Halami's co-authors include Sundru Manjulata Devi, A. Chandrashekar, Bhaskar Narayan, Amit Kumar and S. V. N. Vijayendra and has published in prestigious journals such as Applied and Environmental Microbiology, Bioresource Technology and Applied Microbiology and Biotechnology
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