Gabriela E. Viacava
About
Gabriela E. Viacava has authored 19 papers that have received a total of 456 indexed citations.
This includes 13 papers in Biochemistry, 9 papers in Plant Science and 4 papers in Organic Chemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Postharvest Quality and Shelf Life Management (7 papers) and Essential Oils and Antimicrobial Activity (3 papers). Gabriela E. Viacava is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Postharvest Quality and Shelf Life Management (7 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in Argentina, Spain and Mexico. Gabriela E. Viacava's co-authors include Sara I. Roura, María Victoria Agüero, Blanca Gallo, Rosa M. Alonso‐Salces and Alejandra Ponce and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and LWT.
In The Last Decade
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