Ger Rutten

8 papers and 453 indexed citations i.

Ger Rutten has authored 8 papers that have received a total of 453 indexed citations. This includes 5 papers in Molecular Biology, 5 papers in Food Science and 3 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Bacterial Genetics and Biotechnology (2 papers). Ger Rutten is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (2 papers) and Bacterial Genetics and Biotechnology (2 papers) and collaborates with scholars based in The Netherlands, Ireland and Argentina. Ger Rutten's co-authors include Guus Simons, Willem M. de Vos, Eddy J. Smid, Oscar P. Kuipers and Martien van Asseldonk and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Bacteriology and Gene