Gianfranco Piva
About
Gianfranco Piva has authored 24 papers that have received a total of 694 indexed citations.
This includes 14 papers in Plant Science, 9 papers in Animal Science and Zoology and 5 papers in Nutrition and Dietetics. The topics of these papers are Mycotoxins in Agriculture and Food (8 papers), Meat and Animal Product Quality (5 papers) and Botanical Research and Chemistry (4 papers). Gianfranco Piva is often cited by papers focused on Mycotoxins in Agriculture and Food (8 papers), Meat and Animal Product Quality (5 papers) and Botanical Research and Chemistry (4 papers) and collaborates with scholars based in Italy and United States. Gianfranco Piva's co-authors include Aldo Prandini, Francesco Masoero, M. Morlacchini, Maurizio Moschini and G. Fusconi and has published in prestigious journals such as PLoS ONE, British Journal Of Nutrition and Food Control
In The Last Decade
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